サンゴすっぽん
Okinawa soba noodles with soft-shelled turtle
1 serving [room temperature]
Okinawa soba noodles with soft-shelled turtle
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[Product Description]
Enjoy this luxurious dish of Okinawa soba, a long-loved Okinawan dish, topped with soft-shelled turtle meat seasoned with a refined Japanese-style broth.
*As fresh noodles are used, this product is made to order. Please be patient as it may take some time to ship.
[Features of our soft-shelled turtle]
These young, healthy soft-shelled turtles are raised on coral sand collected from the sea. Raised in the warm environment of Okinawa, soft-shelled turtles grow healthily without any additives or medications. Furthermore, the coral sand spread in the farming ponds purifies the water and keeps it slightly alkaline, resulting in meat with a mild flavor.
Contents: 180g (90g noodles x 1 bag, 65g seasoned soft-shelled turtle meat x 1 bag, 25g liquid soup x 1 bag)
Best before date: 90 days
Storage method: Avoid direct sunlight and store at room temperature
Ingredients: Noodles: Wheat flour (domestically produced), reduced starch saccharification product, salt/alcohol, sorbitol, kansui (water), pH adjuster (contains wheat)
<Seasoned Soft-shelled Turtle Meat> Soft-shelled Turtle Meat (Okinawa Prefecture), Sake, Flavoring Seasoning, Salt, Starch/Seasoning (Amino Acids, etc.)
<Liquid soup> Pork extract (manufactured in Thailand and Japan), dried bonito extract, salt, lard, sugar, spices/seasonings (amino acids, etc.), pH adjuster, (contains wheat, pork, and soybeans)
Cooking Instructions: 1. Bring plenty of water to a boil in a large pot and add the soba noodles. Boil for about 3 minutes, adding water occasionally.
② Place the boiled soba noodles in a colander and drain. Place the retort pouched seasoned soft-shelled turtle meat in boiling water and heat for about 5 minutes.
3. Place the Okinawa soba broth and boiled soba in a bowl, pour in about 270cc of boiling water, mix lightly, and top with the soft-shelled turtle meat.
* Add your favorite vegetables and condiments.
●Seasoned soft-shelled turtle meat is a retort pouch food.
*Although we have removed the small bones from the seasoned soft-shelled turtle meat, please note that due to the characteristics of the raw meat, small bones may occasionally remain.
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Ingredient amount
component | ratio |
Crude protein | 47.0% or more |
crude fat | 10.0% or more |
crude fiber | 3.0% or less |
Coarse ash | 17.0% or less |
calcium | 1.5% or more |
Rin | 1.00% or more |
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